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Author = Esmaili Sari, Abbas

Number of Articles: 1
Influences of Sex, Total Length and Weight on Content of Omega-3 in Edible Tissue of two Crustacean Species (Penaeus semisulcatus and Thenus orientalis) from the Persian Gulf

Mahdi Elahi; Abbas Esmaili Sari; Nader Bahramifar

Volume 6, Issue 1 , April 2010

https://doi.org/10.22067/ifstrj.v6i1.4028

Abstract
  In current research relationship between Eicosapentaenoic acid (EPA) and Docosahexaenoic acid (DHA) (% of total fatty acids) in edible tissue (muscle) of Green Tiger Shrimp (Penaeus semisulcatus) and Lobster (Thenus orientalis) collected from Persian Gulf, was investigated with some biological factors ...  Read More